Premium provisions for effortless, everyday cooking.
Made for busy lives, slow meals, and everything in between.
This is Real Food Culture.
We’re The Stock Merchant, a bunch of cooks, growers, eaters and makers who believe in one simple thing: real food matters.
Not just because it tastes better (though it does), but because food is culture. It’s how we care, connect, nourish and remember.
Ocean Cultivated Smoked Pacific Oysters
NEW IN: Not your average tin
An easy way to add incredible nourishment to your everyday meals. Our Pacific oysters are harvested in protected shallow waters, shucked fresh and gently smoked over real oak to preserve their clean, briny flavour. Naturally rich in bioavailable zinc, vitamin B12 and omega-3s, they’re one of nature’s most nutrient-dense foods
Ingredients always on hand for Pantry Pasta
Meet your morning wellness ritual.
One teaspoon. Endless benefits.
Create yourself a morning ritual with this powerful immune boosting wellness tonic. We concentrate our bone broths to extract the maximum amount of nutrients, amino acids and collagen. Making our concentrates super-potent, ultra-pure and with an unrivalled depth of flavour
MSC Tuna Fillets in jars
NEW IN
Same flaky chunks of responsibly fished tuna. Now in jars. Because with tuna this good, you don't need to reinvent the wheel.
Build a Nourishing Meal in under 3 minutes
We go where the good food is
Sustainable Future
We believe that sustainability isn’t a trend, it’s a responsibility. That’s why we partner with producers who value the long-term health of the land and sea: Australian free-range and pasture-raised farmers, European MSC-certified fisheries and makers who respect every ingredient they work with. Because the way we eat shapes the world we live in.
MSC-certified tinned fish, harvested using time-honoured techniques.
Sustainably caught, traditionally crafted, and bursting with European flavour.
Hand Filleted and Packed
Sustainably Wild Caught, MSC Certified
Inspired to cook tonight?
Browse our collection of Brilliant Recipes.
Herby Chicken Soup
This is chicken soup that tastes like it simmered all day (but it didn't and that's the point)
Cut through the hearty broth with this herby citrus oil, delicious!
Slow Braised Lamb & Rosemary Pie
Slow-braised lamb, red wine and rosemary meet golden puff pastry in this deeply comforting pie.
Rich, tender, and made for cold nights.
Tuna Pantry Pasta
This is how we cook midweek - the art of what can you rustle up with what’s left in the house. A packet of pasta in the cupboard, some tins on the next shelf, a lemon rolling around in the fruit bowl somewhere.
