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Wild Mackerel in Organic EVOO
Wild Mackerel in Organic EVOO
Wild Mackerel in Organic EVOO
Wild Mackerel in Organic EVOO
Wild Mackerel in Organic EVOO
Wild Mackerel in Organic EVOO
Wild Mackerel in Organic EVOO
Wild Mackerel in Organic EVOO

Wild Mackerel in Organic EVOO

$5.99
Tax included.

SAVE UP TO 20% WHEN YOU BUY IN BULK

Number of Tins Discount Price
6 - 11 10% off $5.39
12 + 20% off $4.79

Wild caught and Responsibly fished mackerel. 
Our small mackerel are a Portuguese specialty, rich in flavour and packed with heart-healthy Omega 3 fatty acids. Preserved in certified organic extra virgin olive oil. Hand filleted and packed.

Discover mindful dining with our range of wild Atlantic Ocean fish, seasonally harvested within sustainable yields.

Nutrient Per 60g Serve Per 100g
Energy 480 kJ 800 kJ
Protein 16.8 g 28.0 g
Fat - Total 5.3 g 8.9 g
– Saturated 1.1 g 1.9 g
Carbohydrates <0.1 g <0.1 g
– Sugars <0.1 g <0.1 g
Sodium 168 mg 280 mg
Omega-3 (EPA + DHA) 546 mg 910 mg

 

Mackerel (Fish) (70.8%), organic extra virgin olive oil (29%), sea salt*

Our mackerel is wild-caught off the coast of Portugal using small-scale purse seine methods, which help protect marine life and reduce bycatch.

Hand-packed and filleted by historical canneries using traditional techniques. From sea to tin, the way it should be.

The Secret Protein Hit.
Flake mackerel into warm pasta with garlic, parsley, lemon and good olive oil. Finish with pangrattato for crunch. It's unfussy, filling, and full of quiet brilliance.

The Quiet Hero of Rice Bowls.
Top steamed bone broth rice with mackerel, soy, a jammy egg and kimchi. Add chilli oil for an extra kick. It’s a quick midweek pantry-meets-protein wonder. Full flavour, that's ready in a matter of minutes using our Bone Broth Rice

FAQs about our Tinned Fish

Our Sardines, Tuna and Anchovies have been certified by the Marine Stewardship Council (MSC) — an independent, international non-profit that sets standards for sustainable fishing.

Why do we use MSC certified seafood?
- You can be assured your seafood is from a sustainable source
- Ensures the seafood you enjoy today is available for future generations
- Prevents overfishing and the destruction of our oceans
- Keeps our oceans healthy, wild, and full of life
- Support fishers, fishing communities and jobs
- Prevent seafood fraud and know exactly where your seafood comes from.

We source our tinned fish range from Europe to bring you the best in sustainable, high-quality seafood. Our range is preserved in certified organic extra virgin olive oil, using traditional Portuguese and Italian methods. Each tin is hand-filleted and packed, ensuring traceability, freshness, and respect for the craft of preserving.

Australia’s tinned fish production has alas long moved overseas and there are no longer any large canneries left in the country. 

Our tinned fish, is known to get better with age and has a four year best before date from production on each can. 

It sure is! All of our tins are proudly BPA free.